How To Start A Lucrative Hibiscus Tea (Zobo) Production Business In Nigeria and Africa: The Complete Guide

Hibiscus tea, commonly known as Zobo in Nigeria, is a popular beverage produced from the calyces of the hibiscus plant. This plant is widely cultivated in Nigeria and other African countries due to its suitability to the tropical climate. The demand for Hibiscus tea has been on the rise, both locally and internationally, due to its numerous health benefits and versatility in use.

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Regardless of wheather you can produce before or not, we have an ebook course that will give you all the guild you need in this production and how you can package and market it to the public for profit making 

Nigeria is one of the largest producers of Hibiscus tea in the world, with an annual production of 70,000 metric tons, mostly in the northern part of the country. In 2020, Nigeria exported over 9,000 metric tons of dried Hibiscus flower, generating revenue of over $30 million from the United States, Europe, and other African countries. This shows the huge export potential of the Hibiscus tea production business in Nigeria and Africa. And you too can do and achieve this with the simple and well detailed guild on our Ebook.

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All materials needed and step by step process on how to be successful in this business are well detailed in it's simplised format.